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BAR MITZVAH, QUINCEANERA, AND SWEET 16 PACKAGES
| HORS D'OEUVRES
stationary hors d'oeuvre displays
The selection of stationary hors d'oeuvre displays with a "*" is the included option for all menus. Choices with prices are upgrades that are priced per person and displayed in addition to the included choice.
Vegetables, Cheese & Cracker Crudite Display*
A colorful assortment of fresh seasonal vegetables, assorted cheeses, and crisp crackers, prefect for grazing
Raw Bar Display (mkt)
Fresh Oysters, shrimp, and clams served chilled on ice with classic cocktail sauces and lemon wedges
Mediterranean Display ($10)
An inviting spread of hummus, olives, stuffed grape leaves, pita bread, and marinated vegetables inspired by Mediterranean flavors
Charcuterie ($10)
A curated selection of artisanal cured meats, cheeses, olives, nuts, and rustic breads
butlered hors d'oeuvres (choose three)
Three selections of butlered hors d’oeurves with a "*" are included options in the "say yes" & "everything but the dress" packages. Choices with a price are upgrades and are priced per person.
Scallops Wrapped in Bacon*
Tender scallops wrapped in crispy bacon, seared to perfection
Stuffed Mushroom Caps*
Mushroom caps filled with a savory blend of cheese, herbs, and breadcrumbs
Vegetarian Egg Rolls*
Crispy egg rolls filled with a flavorful mix of fresh vegetables
Spanakopita*
Flaky phyllo pastry stuffed with spinach and feta cheese
Buffalo Chicken Spanakopita*
Flaky phyllo filled with spicy buffalo chicken and creamy cheese.
Bruschetta*
Toasted bread topped with marinated tomatoes, basil, and garlic
Buffalo Chicken Skewers*
Grilled chicken skewers tossed in tangy buffalo sauce
Steak Teriyaki*
Juicy steak glazed with a sweet and savory teriyaki sauce
Burger Sliders*
Grilled, bite-sized, beef burgers topped with melted cheese
Grilled Cheese Sliders*
Seasoned tomato soup sips topped with bite-sized grilled cheese triangles
Coconut Shrimp ($7)
Golden-fried coconut-crusted shrimp paired with a zesty tropical dipping sauce
Lollipop Lamb Chops ($7)
Tender lamb chops frenched and grilled to perfection
Beef Wellingtons ($7)
A juicy filet mignon and savory mushrooms, encased in a crisp pastry
Short Ribs Wrapped in Bacon ($7)
Slow-cooked short ribs wrapped in smoky bacon for a rich flavor
Shrimp Cocktail ($7)
Grilled flatbread topped with mozzarela and spicy chicken
Clam Chowder Sips ($10)
Sips of creamy clam chowder paired and topped with a crispy crab cake bite
Lobster Bisque Sips ($10)
Rich lobster bisque sips, topped with tender lobster meat.
Food prices are subject to sales tax and administrative fees
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Included Adult Menu Items
entree (choose two)
Two selections of the entrées with a "*" are included options in all menus. Upgraded entree options are available and are priced per person.
Braised Shortribs*
Slow-braised beef shortribs, fork-tender and rich, served in a deep red wine reduction
Garlic Pork Tenderloin*
Roasted pork tenderloin seasoned with garlic and herbs, served with a savory pan jus
Chicken Piccata*
Sautéed chicken breast in a tangy lemon-caper sauce with a touch of white wine and fresh parsley
Stuffed Boneless Breast of Chicken*
Tender chicken breast, stuffed with a blend of herbs, cheese, and seasoning
Chicken Supreme*
Tender chicken breast topped with a velvety white wine cream sauce and sautéed mushrooms
Parmesan Encrusted Chicken*
Crispy, baked, parmesan-breaded chicken breast with a roasted garlic cream sauce
Statler Chicken (mkt)
Bone-in roasted chicken breast and drumette with a crispy skin and with a rosemary pan sauce
Sliced Beef Medallions (mkt)
Succulent, slow-roasted tenderloin medallions, sliced and served with a rich demi-glace
New York Roasted Sirloin Strip (mkt)
Hand-cut sirloin strip roast, oven-seared and served with a bold au jus
Prime Rib of Beef (mkt)
Herb-crusted, slow-roasted, and served with horseradish cream and natural jus
Filet Mignon (mkt)
Center-cut filet mignon, grilled to perfection and topped with a savory demi-glace
Surf and Turf (mkt)
Tender filet mignon and tender jumbo stuffed shrimp, served with drawn butter and demi-glace
Baked Haddock (mkt)
Fresh haddock fillet baked with seasoned breadcrumbs and finished with lemon butter
Jumbo Baked Stuffed Shrimp (mkt)
Large shrimp stuffed with seafood and breadcrumb stuffing, baked until golden.
Sea Bass (mkt)
Delicately pan-seared sea bass with a buttery lemon herb sauce and a light, flaky texture
specialty meals
These specialty meals are included options available at no additional cost and do not take the place of your two included entrée choices if the "Vegetable Napolean" and one choice of "Children’s Meal" is served to less than 10% of your guests.
Vegetable Napolean with Quinoa
A colorful tower of grilled seasonal vegetables drizzled with a balsamic glaze and served with seasoned quinoa
Chicken Fingers and French Fries (children’s meal)
Crispy golden chicken fingers served with a side of seasoned French fries and served with ketchup and honey mustard sauce.
Mac & Cheese and French Fries (children’s meal)
Creamy homemade macaroni and cheese served with a side of crispy golden french fries.
starches (choose one)
One selection each of the starch and vegetable accompaniments is included in all menus.
Buttery Whipped Potatoes*
Creamy whipped potatoes blended for a smooth, velvety finish.
Garlic Whipped Potatoes*
Silky mashed potatoes infused with roasted garlic for a savory, aromatic twist.
Risotto*
Creamy Arborio rice slow-cooked with Parmesan cheese and fresh herbs.
Rice Pilaf*
Fluffy rice sautéed with onions and aromatic spices for a flavorful side.
Spanish Rice*
Vibrant, tomato-infused rice cooked with bell peppers, onions, and a hint of smoky paprika.
vegetables (choose one)
Green Beans*
Steamed green beans tossed with garlic butter and a hint of sea salt.
Sliced Carrots*
Glazed French carrots gently roasted with a touch of honey and thyme.
Broccolini*
Tender broccolini sautéed with olive oil and finished with a sprinkle of lemon zest.
Asparagus*
Fresh asparagus spears, lightly grilled and drizzled with herb-infused olive oil.
Manhattan Vegetables*
A colorful medley of seasonal vegetables, sautéed in a light garlic and herb butter.
"mkt price" can be estimated upon request and is charged per person with final pricing confirmed 2 months prior to the event. Food prices are subject to sales tax and administrative fees
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CHILDREN'S BUFFET
The Canoe Club Ballroom provides a special “kid friendly” buffet and soda bar for the children at your bar mitzvah. This buffet includes all of the fun and favorite menu items that children are fond of. Served buffet style, the children’s buffet is setup for serving at the start of the first course of the adult dinner. A personal attendant will be assigned to the kids for the entire evening and will supervise the buffet and free soda bar ensuring that all children eat and drink, and ready for an evening of dancing, games, and fun. The children’s buffet is available for groups of 20 or more children. When adding hors d’oeuvres, the children’s hors d’oeuvres are stationary.
INCLUDED BUFFET MENU
Chicken Fingers
White meat chicken tenders breaded and served with honey mustard and bar-b-q dipping sauces.
Sheet Pan pizza
Oven fresh, sheet pan pizza served both plain with cheese and with pepperoni.
Sliders with toppings
Kid sized burger sliders on buns with all the fixings on the side.
Macaroni and Cheese
Elbow macaroni served in a creamy white cheese sauce.
Mozzarella Sticks
Breaded mozzarella fried to perfection and served with marinara sauce.
Tossed Salad
Mixed Greens with vine ripened tomatoes, sliced cucumbers, and Italian Dressing
Fruit Salad
Fresh seasonal fruit chilled and sliced
French Fries
Golden brown and crispy crinkle cut french fries served with a side of ketchup
Dessert
Cookies and brownies
INCLUDED DESSERT STATION
Ice Cream Sundae Bar
A favorite with all kids is the ice cream sundae bar. Customize your sundae with your favorite ice cream and any combination of your favorite topping.
Ice Cream
Vanilla, chocolate, strawberry
Toppings
Hot fudge, caramel, sliced strawberries, chocolate sprinkles, Oreo pieces, M&Ms, nuts, whipped cream, and cherries
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| EVENT OPTIONS AND UPGRADES
OVERTIME - $700
Extend your event for as long as you need. Overtime includes exclusive use of the grand ballroom and courtyard with a full staff. Overtime must be decided on and paid for no later than two hours prior to the end of your event. (limited availability). ($300.00 for a half-hour.)
OPEN BAR - $1,875 and up
Your guests will enjoy an open bar during the cocktail hour or for the entire event. The open bar includes beer, wine, cordials, and top shelf liquor. Pay only for what your guests drink.
SEATING BOARD - $325
An elegant, full color framed seating board (chart) with your choice of background image (replaces seating cards).
HORS D'OEUVRES - $7.50 for one $18.00 for three (priced per person)
Guests will enjoy hors d’oeuvres during the cocktail hour. Choose hot and/or cold hors d’oeuvres from our menu. (Hors d'oeuvres are served stationary with buffet menus)
Signature Beverage Bar - $400
Add a refreshing touch of fun to your cocktail hour with your favorite alcoholic beverage of choice. You and your guests will enjoy Margaritas, Mimosas, Rum Runners, Sangrias, Spiked Apple Ciders or Spiked Lemonades. Unlimited refills
throughout the cocktail hour are included.
CHAMPAGNE TOAST - $4.00 per person
Add a touch of class to your special toast. Filled with bubbling champagne, every glass will be raised and enjoyed, commemorating your event.
COMPLETE AMBIENT UPLIGHTING - $1,000
Enhance the appearance of your event with ambient uplighting. Our uplighting is strategically placed around the perimeter of the room for maximum effect. With a variety of colors to choose from, enhance your existing color scheme or choose a subtle contrast for that perfect look. Our specialty pin-point lighting will spotlight your centerpiece and add a touch of class.
CUSTOMIZED MONOGRAM - $300
Complete your personalized theme with a custom monogram on the dance floor.
PHOTOBOOTH - $900
Add an extra touch of entertainment with a "Photobooth" at your event. You and your guests will enjoy time spent together taking photos and making new memories to have...forever. A scrapbook of all of the guests' photobooth memories is included. Prop box included. (*A $300.00 deposit is required to secure the booth for your special day*)
CENTERPIECES - $20 per table
Create a romantic setting with a beautiful, three tiered, floating candle centerpiece.
MAHOGHANY CHIAVARI CHAIRS - $15 per person
Elegant chiavari chairs will compliment any linen and enhance the look of the ballroom. Add accent overlays to complete the look.
FLOOR LENGTH COLORED TABLECLOTHS - $35 per table
Add to the décor of the room with floor length tablecloths. Available in a multitude of styles and colors. Upgrades available upon request.
LIMOUSINE SERVICE - $800 (includes tip)
Arrive in style in an eight passenger white stretched limousine. Included is single trip transportation, with "Red Carpet" service, to the reception and back home at the end of the event. (upgrades available)
COMPLETE ENTERTAINMENT PACKAGE - $1600
Enjoy four hours of continuous entertainment with one professional DJ/emcee. Dance your day away with a selection of over 50,000 songs played on a high quality sound system. (upgrades available)
COMPLETE PHOTOGRAPHY PACKAGE - $2000
Capture your day with seven hours of coverage from a professional photographer. A proof DVD or thumbdrive with all of your high resolution images is included. (albums and upgrades available)
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| GENERAL INFORMATION AND POLICIES
PAYMENT SCHEDULE
We have created a payment plan to make the payment process as easy as possible. Bank checks, credit cards, and cash are accepted forms of payment. Below is a list of mandatory payments and their due dates. Any and all scheduled payments are non-refundable. All overpayments are non-refundable but may be used towards upgrades.
- $2,500 is due upon booking with a signed agreement
- $2,500 is due fifteen months prior to your event date
- $2,500 is due twelve months prior to your event date
- $2,500 is due nine months prior to your event date
- $2,500 is due six months prior to your event date
- $2,500 is due three months prior to your event date
- Final balance is due 10 days prior to your event date
ADMINISTRATION FEE AND MEALS TAX
A 20% administration fee and a 7% state and local meals tax will be applied.
VENDORS' MEALS
Meals for vendors are discounted 50% off of the package price.
PRICE GUARANTEE
We Guarantee that our menu prices will not change between the date of your signed contract and your event date.
FOOD AND BEVERAGE
All food and beverages must be supplied by the Canoe Club Ballroom only. Cake is the only exception.
GUEST COUNT
The Canoe Club Ballroom requires a minimum guest count of 125 for your event. To ensure that we prepare for the right amount of guests, the final count needs to be confirmed fourteen (14) days prior to the event. This count is final and cannot be changed.
HALL RENTAL TIMES
Our event packages include 4 hours of exclusive use of the grand ballroom and courtyard. The times are to be determined when signing the initial agreement.
DECORATING
You may provide your own tables decorations and flowers. Please, no hanging decorations, no glitter, confetti, rice, birdseed, or gum to be used within our grounds, as table decorations, or as favors. Bubbles are permitted outside only. Please check with your coordinator.
UPLIGHTING
All uplighting must be provided only by the Canoe Club Ballroom.
PHOTOBOOTH
All photobooths must be provided only by the Canoe Club Ballroom.
POLICE DETAIL
The West Bridgewater Police Department and the Canoe Club Ballroom reserve the right to require a police detail at your event. The customer is responsible for the cost of any required police detail. Contact the Canoe Club Ballroom for more information.
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| RECOMMENDED VENDORS
Jason Mello Digital DJ - 774.930.6523
Maggs Entertainment - 508.649.6556
PHOTOGRAPHERS
Visions Forever - 781.447.4686
Jenni V Photography - 781.336.7984
BAKERIES
Veronica's Sweet Cakes - 781.834.7470
FLORISTS
Between the Roses - 774.213.5223
Nico+Vines - 774.223.3486
ACCOMMODATIONS
Sonesta Select Mansfield/Foxboro - 508.543.5222
Hair and Makeup
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| Event Savings
PEAK SEASON DISCOUNTS AND SPECIALS*
May 1 - October 31
Saturday Evening - $1,250 Value
- Booking Special discount ($500)
- Free assorted cheese, crackers, fruits, and vegetable display during cocktail hour ($750 value)
Friday and Sunday - $3,750 Value
- $20 off per guest on package pricing** ($3000 value)
- Free assorted cheese, crackers, fruits, and vegetable display during cocktail hour ($750 value)
Monday, Thursday, and Saturday Daytime - $6,750 Value
- $40 off per guest on package pricing** ($6000 value)
- Free assorted cheese, crackers, fruits, and vegetable display during cocktail hour ($750 value)
OFF-PEAK SEASON DISCOUNTS AND SPECIALS*
November 1 - April 30
Saturday - $9,150 Value
- $20 off per guest on package pricing** ($3000 value)
- Free assorted cheese, crackers, fruits, and vegetable display during cocktail hour ($750 value)
- Free choice of event start time – Book any four hours ($5000 value)
Sunday, Monday, Thursday, Friday - $12,050 Value
- $40 off per guest on package pricing** ($6000 value)
- Free assorted cheese, crackers, fruits, and vegetable display during cocktail hour ($750 value)
- Free choice of event start time – Book any four hours ($5000 value)
*Event savings based on 150 guests. **Discount not available on Partial Package.
Contact The Canoe Club Ballroom for specific discounts and specials for your event
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