DINNER - BUFFET STYLE

$50.00/per person

MENU OPTIONS

Salad  (choose one)
    Garden Salad w/Rolls & Butter
    Caesar Salad w/Rolls & Butter

Entrées  (choose two)
    Manicotti
    Baked Stuffed Shells
    Baked Vegetable Lasagna
    Baked Meat Lasagna
    Penne Pasta w/Meatballs
    Fettuccine Alfredo
    Chicken, Broccoli, Ziti
    Eggplant Parmesan
    Chicken Parmesan
    Chicken Piccata
    Chicken CCB
    Slow Roasted Beef
    Garlic Pork
    Baked Haddock (Market Price)
    Baked Salmon (Market Price)
    Carving Station (Market Price)
 

Starch  (choose one)
    Whipped Idaho Potatoes
    Red Bliss Roasted Potatoes
    Rice Pilaf
    Risotto
    Garlic Mashed Potatoes

Vegetable  (choose one)
    String Beans in Garlic and Oil
    Glazed Fancy Carrots
    Buttered Broccoli 
    Roasted Vegetable Medley

Dessert  (included)
    Cookies and Brownies
    Hot Beverage Choice

ADDITIONAL FOOD OPTIONS

$6 - Cheese/Cracker Display
$6 - Fruit/Vegetable Display
$6 - Fresh Fruit Salad
$5 - Third Entrée Choice

Stationary Hors D'oeuvres ($6/each or $15/three)
    Fancy Shrimp Over Ice with Cocktail Sauce
    Fresh Scallops Wrapped in Bacon
    Stuffed Mushroom Caps
    Grilled Cheese Shooters
    Steak Teriyaki en Skewer
    Miniature Burger Sliders
    Spicy Chicken Flatbread
    Bruchetta
    Italian Cocktail Meatballs
    Spring Rolls with Plum Dipping Sauce
    Spanikopita - Spinach and Feta Cheese in Phyllo dough 
     (additional hors d'oeuvre choices $6 each)

EVENT OPTIONS AND UPGRADES

OVERTIME - $700
Extend your event for as long as you need. Overtime includes exclusive use of the grand ballroom and courtyard with a full staff. Overtime must be decided on and paid for no later than two hours prior to the end of your event. (limited availability). ($200.00 for a half-hour.)


HORS D'OEUVRES - $6.00 for one $15.00 for three (priced per person)
Guests will enjoy, hors d’oeuvres during the cocktail hour. Choose hot and/or cold hors d’oeuvres from our menu. (Hors d'oeuvres are served stationary with buffet menus)


Signature Beverage Bar - $400
Add a touch of elegance to your cocktail hour with a signature beverage mocktail. Choose from a medley of non-alcoholic beverages. Unlimited refills throughout the cocktail hour are included.


PHOTOBOOTH - $900.00
Add an extra touch of entertainment with a "Photobooth" at your event. You and your guests will enjoy time spent together taking photos and making new memories to have...forever. A scrapbook of all of the guests' photobooth memories is included. Prop box included. (*A $300.00 deposit is required to secure the booth for your special day*)


MAHOGHANY CHIAVARI CHAIRS - $15.00 per person
Elegant chiavari chairs will compliment any linen and enhance the look of the ballroom. Add accent overlays to complete the look. (Silver, Gold, and Clear Chiavari Chairs are $10.00 per person). 

GENERAL INFORMATION AND POLICIES
 

PAYMENT SCHEDULE
We have created a payment plan to make the payment process as easy as possible. Bank checks, credit cards, and cash are accepted forms of payment. Below is a list of mandatory payments and their due dates. Any and all scheduled payments are non-refundable. All overpayments are non-refundable but may be used towards upgrades.

- $500 is due upon booking with a signed agreement
- $2500 is due 3 months prior to your event date
- Final balance is due 10 days prior to your event date
 

ADMINISTRATION FEE AND MEALS TAX
A 20% administration fee and a 7% state and local meals tax will be applied.

PRICE GUARANTEE
We Guarantee that our menu prices will not change between the date of your signed contract and your event date.
 

FOOD AND BEVERAGE
All food and beverages must be supplied by the Canoe Club Ballroom only. Cake is the only exception.
 

GUEST COUNT
The Canoe Club Ballroom requires a minimum guest count of 125 for your event. To ensure that we prepare for the right amount of guests, the final count needs to be confirmed fourteen (14) days prior to the event. This count is final and cannot be changed.
 

HALL RENTAL TIMES
Our event packages include 4 hours of exclusive use of the grand ballroom and courtyard. The times are to be determined when signing the initial agreement.
 

DECORATING
You may provide your own table decorations and flowers. Please, no hanging decorations, no glitter, confetti, rice, birdseed, or gum to be used within our grounds, as table decorations, or as favors. Bubbles are permitted outside only. Please check with your coordinator.
 

UPLIGHTING
All uplighting must be provided only by the Canoe Club Ballroom.
 

PHOTOBOOTH
All photobooths must be provided only by the Canoe Club Ballroom.
 

POLICE DETAIL
The West Bridgewater Police Department and the Canoe Club Ballroom reserve the right to require a police detail at your event. The customer is responsible for the cost of any required police detail. Contact the Canoe Club Ballroom for more information.

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